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Organic soursop leaves for tea (30 day supply) 2 to 3 leaves per cup a day
These organic hand-picked soursop leaves are harvested from wild Graviola trees in the Virgin islands. Non-GMO. No pesticides. No herbicides. Just as nature had intended.They are air-dried and shipped to you via USPS in a vacuum sealed flat pack.They are shipped vacuum sealed for freshness.Based on using 2-3 leaves per tea cup, here's how many cups you can expect from each order and if using for cancer treatment how long the supply will last if drinking 3 cups per dayAlso use soursop leaves for anxiety, insomnia, mucus reduction, anti bacteria, gut upset and antidysenteric applications.Tea Making Instructions:Steep 2 to 3 large leaves in a mug of boiling water and steep for 4 -5 minutes until the water is lime green. It will taste like a cross between green tea and vanilla with a slightly sweet taste.Drink as is or add a natural sweetener such as agave syrup or stevia for sweetness. Do not add sugar, if you are drinking the tea in cancer fighting effort.The tea is caffeine free and has almost no calories.
The Sour Sop Leaves are fresh and full leaves no broken leaves at all