ACAI BERRY - NUTRITION INFORMATION
ENERGY, HEART HEALTH: The Acai berry has been reported to give you a high energy boost. It is also thought to have a significant impact on heart health and on the health of the cardiovascular system. In particular, the Acai berry contains a higher concentration of compounds known as anthocyanins. These compounds are the ones thought to be responsible for giving red wine its widely reported health benefits. However, the Acai berry has 10 to 30 times more anthocyanins than red wine does.
LOWERS CHOLESTEROL LEVELS: In addition to these anthocyanins, Acai berries are known to contain large amounts of proteins and fiber, as well as both Omega-6, which lowers cholesterol levels, and Omega-9 fatty acids, which lower LDL cholesterol levels and maintains natural HDL cholesterol levels. These omega fatty acids have been studied for years as a way to protect the heart from damage, strokes, and other common cardiovascular complications.
Many people are looking for ways to capture the health benefits that have been associated with the consumption of red wine but without the calories and other negative consequences of red wine consumption. The Acai berry may be able to provide these important health benefits.
ANTI-AGING: Perhaps the most important health benefit of the Acai berry, however, is its strong impact on the aging process. The Acai berry is generally acknowledged to be one of the top “superfoods” for anti-aging. The amino acids and vital trace minerals found in the Acai berry aid in proper muscle contraction and regeneration, thereby slowing damaging effects to the skin that cause signs of aging. The fatty acid found in the Acai berry is similar to that of olive oil and is high in monounsaturated oleic acid. The fatty acid combined with Omega 3 fish oils penetrates cell membranes and makes them suppler. This allows for hormones, neurotransmitters and Insulin Receptors to operate more efficiently, which greatly reduces inflammation. Inflammation is one of the leading causes of aging.
HIGH IN ANTIOXIDANTS, MAY DESTROY CANCER CELLS: The antioxidant benefits of the Acai berry, combined with the fatty acids it contains, make this one of the most important superfoods on the market. The Acai berry is thought to have an antioxidant content that is 10 times greater than that found in grapes, and twice as high as those found in blueberries. The Acai berry is widely acknowledged to have the highest nutritional value of any fruit in the world, and this has earned the Acai berry the title of “Superfood”.
ACAI BERRY HEALTH BENEFITS
- Boosts energy levels
- Improves digestive function
- Improves mental clarity/focus
- Promotes sound sleep
- Improves your diabetic condition
- Normalizes and regulates cholesterol levels
- Provides vital vitamins and minerals (Vitamins A, B1, B2, B3, C and E)
- Effectively combats free radicals
- Enhances your circulation
- Strengthens your immune system
- Enhances sexual drive and performance
- Provides extremely high levels of fiber
- Detoxifies your body
- Slows down the aging process
- Promotes healthier and younger looking skin
- Helps maintain a healthy heart function
- Reduces inflammation
- Combats a wide range of different cancers (double the cancer-fighting power of blueberries)
- Improves your vision